This Recipe is a great dairy-free ice cream! We got the Recipe from a jewish lady and it is one of their festival dessert dishes! Hope you enjoy it!
Pareve Nut Ice Cream (Non Dairy)
3 Tablespoons Olive Oil
4 Tablespoons Honey
1 Packet (100g)Almond Slivers
1 Box (2 Packets) Orley Whip
3 Eggs, Separated
3/4 Cup Sugar +
Heat the [...]
125ml Vegetabe Stock
125ml Couscous
1 Whole Camembert Cheese
2 Extra-large eggs, whisked
125ml cake flour
250ml Oil
Bring the vegetable stock to the boil and sprinkle the couscous on top. Remove from the heat and allow to stand so the couscous can absorb the liquid and swell up. Cut the Camembert into 8 wedges and dip in the [...]
Continue reading about One of Luke’s Favourites – Camembert in Couscous
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Hi there,
I think this is a lovely idea as now I can at last share all those recipes! One of Luke’s favourite is Camembert Cheese wrapped in Couscous! – Will soon enter it!
It’s nice to be part of the Blog Family!
Kind Regards
Continue reading about Welcome Note & Preview of what’s to come!